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Home > Elenco prodotti > (Invecchiato) Aglio nero > Pelati aglio nero > Enhance immune function of Peeled Black Garlic

Enhance immune function of Peeled Black Garlic
Enhance immune function of Peeled Black Garlic
Enhance immune function of Peeled Black Garlic
Enhance immune function of Peeled Black Garlic
Enhance immune function of Peeled Black Garlic

Enhance immune function of Peeled Black Garlic

Prezzo unitario: USD 14.5 - 15.75 / Kilogram
Tipo di pagamento: L/C,T/T,D/P,Paypal,Money Gram,Western Union
Incoterm: FOB,CFR,CIF
Quantità di ordine minimo: 100 Kilogram
Termine di consegna: 20 giorni

Informazioni basilari

    Modello: LRZ-89

    Tipo: Normale Bianco

    Stile: granello

    Colore: Aglio bianco della pelle

    Shelf Life: 24 Months

    Taste: Sour And Sweet

    Water Content: 30%

    Color: Black

    The Cultivation Type: Organic

    SECTION: Whole

    Name: Peeling Organic Black Garlic

    Size: 3.5cm

    Specification: 180g/can 10kg/drum

    Shape: Granule

Additional Info

    Pacchetto: Canned or vacuum packed,Into cartons,container

    produttività: 300tons/year

    marchio: TONGXI

    Trasporti: Ocean,Land,Air

    Luogo di origine: CHINA

    Abilità del rifornimento: 300tons/year


    Codice SA: 2005999990

    Porta: Qingdao Port

Descrizione del prodotto

Whole Black Garlic has been produced for nearly a month under certain temperature and humidity.Garlic has its original milky white to black and brown, and the change in color means that the composition of the common garlic has changed.First, black garlic reduces the sulfur in garlic that produces a bad breath.Secondly, the content of polyphenols increased, producing the water-soluble sulfur-containing amino acid content of s-allyl cysteine, which is not found in common garlic.Therefore, antioxidant capacity is significantly higher than that of common garlic, preventing cancer, lowering cholesterol, improving arteriosclerosis, preventing heart disease and so on.

If you'd ordered Whole Foods Black Garlic with peels and cores and stems attached, HALF of the weight you are paying for is in things you will throw away. You get twice as much edible pieces when you order Peeled Black Garlic.

Fermented over 120 days. This means ultimate flavor, higher antioxidants, fresher longer due to natural antibacterial properties, and sweetness. Due to high antioxidants, our Fermented Whole Black Garlic will last over a year room temp, up to 2 years in fridge. No additives.

peeled black garlic 75g

Purely natural ,healthy and green food
Richly containing 18 kingds of amino acids for the vulnerable people
Resisting fatigue and aging effectively
Assisting in the recovery of the eakened and the elderly
Helping in adjusting blood pressure ,blood sugar , blood lipid and cholesterol levels
Assists in recovery of weakened body .
It has the functions of eliminating toxin ,Beautifying skin ,delaying ageing ,treat constipation ,improve fatigue for a long time and weak immune systems.

Normally the Multi Bulb Black Garlic has 10-12 cloves. It is recommended to consume up

to 1 bulb per day.

Once you have peeled the clove it is ready to eat.Clove Black Garlic

should have 24 months shelf life if stored in the correct conditions.


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Packing & Delivery

Packing :Plastic sealed tank packing,75g/jar

Delivery:with in 20days

peeled black garlic 75g


Elenco prodotti : (Invecchiato) Aglio nero > Pelati aglio nero

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