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Zhucheng Tongxi Commercial And Trade Co.,Ltd.

Elenco prodotti

Home > Elenco prodotti > Aglio nero (invecchiato) > Pelati aglio nero > Enhance immune function of Peeled Black Garlic

Enhance immune function of Peeled Black Garlic

  • $15.75
    100-199
    Kilogram
  • $15
    200-299
    Kilogram
  • $14.5
    ≥300
    Kilogram
Payment Type:
L/C,T/T,D/P,Paypal,Money Gram,Western Union
Incoterm:
FOB,CFR,CIF
Min. Order:
100 Kilogram
Delivery Time:
20 Days
Transportation:
Ocean,Land,Air
Port:
Qingdao Port
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  • Descrizione del prodotto
Overview
Product Attributes

ModelloLRZ-89

marchioTONGXI

Supply Ability & Additional Informations

PacchettoCanned or vacuum packed,Into cartons,container

produttività300tons/year

TrasportiOcean,Land,Air

Luogo di origineCHINA

Abilità del rifornimento300tons/year

Certificati HACCP,HEALTH CERTIFICATE,PHYTOSA

Codice SA2005999990

PortaQingdao Port

Tipo di pagamentoL/C,T/T,D/P,Paypal,Money Gram,Western Union

IncotermFOB,CFR,CIF

Termine di consegna20 giorni

Confezionamento e consegna
Unità vendibili:
Kilogram
Tipo pacchetto:
Canned or vacuum packed,Into cartons,container


Whole Black Garlic has been produced for nearly a month under certain temperature and humidity.Garlic has its original milky white to black and brown, and the change in color means that the composition of the common garlic has changed.First, black garlic reduces the sulfur in garlic that produces a bad breath.Secondly, the content of polyphenols increased, producing the water-soluble sulfur-containing amino acid content of s-allyl cysteine, which is not found in common garlic.Therefore, antioxidant capacity is significantly higher than that of common garlic, preventing cancer, lowering cholesterol, improving arteriosclerosis, preventing heart disease and so on.

If you'd ordered Whole Foods Black Garlic with peels and cores and stems attached, HALF of the weight you are paying for is in things you will throw away. You get twice as much edible pieces when you order Peeled Black Garlic.

Fermented over 120 days. This means ultimate flavor, higher antioxidants, fresher longer due to natural antibacterial properties, and sweetness. Due to high antioxidants, our Fermented Whole Black Garlic will last over a year room temp, up to 2 years in fridge. No additives.



peeled black garlic 75g


WHY IS IT POPULAR MORE AND MORE?
Purely natural ,healthy and green food
Richly containing 18 kingds of amino acids for the vulnerable people
Resisting fatigue and aging effectively
Assisting in the recovery of the eakened and the elderly
Helping in adjusting blood pressure ,blood sugar , blood lipid and cholesterol levels
Assists in recovery of weakened body .
It has the functions of eliminating toxin ,Beautifying skin ,delaying ageing ,treat constipation ,improve fatigue for a long time and weak immune systems.


Normally the Multi Bulb Black Garlic has 10-12 cloves. It is recommended to consume up

to 1 bulb per day.

Once you have peeled the clove it is ready to eat.Clove Black Garlic

should have 24 months shelf life if stored in the correct conditions.



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Related Products






Packing & Delivery

Packing :Plastic sealed tank packing,75g/jar

Delivery:with in 20days


peeled black garlic 75g

876922964445418009







Elenco prodotti : Aglio nero (invecchiato) > Pelati aglio nero

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Numero Di Telefono:86-0536-6170509

Fax:86-0536-6170511

Mobile:+8613280773059Contact me with Whatsapp

E-mail:postmaster@blackgarlicgroup.com

Azienda Indirizzo:West Of Fanrong Road Zhucheng City, Weifang, Shandong

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